Article title: Bristot Espresso
Article main body:
Coffee Bristot Espresso Speciale. With its intense, creamy taste and rich body, it is a pleasantly balanced blend of Brazil Arabica Cerrado and of the best Robusta varieties from the highlands of Central America and India. The result is an espresso with notes of citrus, with a chocolate aftertaste and a hint of toast. 70% Arabica - 30% Robusta.
Coffee Bristot Espresso Rainforest. A blend of Arabica Brazil and Central America, cultivated in farms Rainforest Alliance Certified. This coffee blend offers a rich Italian espresso with aromas of fresh flowers, citrus, vanilla, a good body and chocolate aftertaste.
Coffee Bristot Espresso Classico. The perfect morning espresso coffee for those who need energy for the whole day is Bristot Espresso Classico. Full bodied and intense taste selected from Arabica and Robusta beans.

