Wine Moschofilero White Boutari Winery. White yellow with greenish glints and intense varietal aroma of flowers and citrus on the nose and in the mouth, with dominant white rose and orange blossom. Fresh wine, full and balanced with a long aftertaste. Moschofilero accompanies salads, appetizers, seafood dishes and fish, such as mullet and grilled mussels with rice, meat dishes such as lamb ladorigani, salted, pork, and fruit dishes. Soft cheese with low fat, such as katiki Domokos. Flexible, almost match all tastes. Serve at 10-12 °C.